ANTIPASTI
$14
Shrimp Scampi
Shrimp in white wine, butter, lemon, and garlic.
$14
$12
Scamorza
Layers of bread and mozzarella in a lemon, butter, and olive sauce.
$12
$8
Stuffed Mushrooms
Mushroom caps stuffed with a blend of imported mushrooms, shallots, onions, bread crumbs, and sherry wine.
$8
$10
Melenzana Portofino
Eggplant, sliced and rolled with ricotta, and baked with marinara.
$10
$14
Calamari
Fresh calamari, breaded and topped with cheese. Served with a spicy marinara sauce.
$14
$13
Breaded Artichoke Heart
Artichoke hearts lightly breaded, then served with a piccata dipping sauce on the side
$13
$14
Shrimp Cocktail
Served with cocktail sauce
$14
PIZZA
$18
Pesto and Grilled chicken Pizza
$18
$13
Pizza
10 inch thin crust with 1 topping.
$13
Extra toppings available.
ZUPPE
$6
Pasta Fagioli
Beans and pasta shells with a crouton and imported cheese.
$6
$10
Vedova
Minestrone served with a pached egg, ricotta, and pesto.
$10
$6
Minestrone
Vegetables, beans, and pasta in a light tomato and chicken broth.
$6
$13
Zuppa di Cozze
Steamed mussels in fresh tomato and wine broth.
$13
INSALATE
$15
Mozzarella Fresca
Fresh buffalo mozzarella, sliced tomatoes, and olives on a bed of romaine, topped with a drizzle of olive oil and balsamic vinegar.
$15
$14
Caesar Salad
Crisp romaine, croutons, and romano cheese tossed in a zesty Caesar dressing.
$14
Add salmon, $8
Add chicken, $5
Add shrimp, $6
$22
Blackened Salmon Salad
Romaine lettuce, crumbled bleu cheese, walnuts, and tomatoes. Tossed with a toasted sesame dressing.
$22
$19
Insalata di Pollo
Romaine lettuce topped with a grilled chicken breast, tomatoes, mushrooms, and served with our house dressing.
$19
$8
House Salad
Crisp romaine, red cabbage, cucumber, and tomato served with creamy red wine vinaigrette.
$8
PASTA
$18
Ravioli
Ravioli stuffed with meat or three cheese blend. Topped with Bolognese or marinara sauce.
$18
$20
Tagliatelle con Prosciutto a Dadini
Pasta served with prosciutto and onions in a tomato basil sauce.
$20
$23
Pennaio
Baked or sauteed penne with Bolognese sauce and ricotta.
$23
$20
Homemade Lasagna
Layers of flat noodles baked with meat, ricotta cheese, and red sauce, topped with mozzarella.
$20
$20
Stuffed Shells
Large shells stuffed with ricotta, in marinara and baked with mozzarella.
$20
$23
Penne al Pesto
Penne served with your choice of cream or non-cream pesto sauce.
$23
Add chicken, $5
Add shrimp, $6
$18
Spaghetti Bolognese
Spaghetti tossed in our homemade meat sauce.
$18
Add meatballs, $3
Add Italian sausage, $4
$22
Fettuccine Alfredo
Noodles tossed with a creamy butter and cheese sauce.
$22
Add chicken, $5
Add shrimp, $6
$19
Baked Spaghetti
Spaghetti with Bolognese and baked mozzarella.
$19
Add meatballs, $3
Add Italian sausage, $4
$18
Linguine Marinara
Linguini pasta tossed with a plum tomato sauce
$18
$19
Baked Ravioli
Baked meat or cheese ravioli in marinara or Bolognese sauces
$19
$18
Linguini Aglio e Olio
Linguini in a garlic and olive oil sauce.
$18
Add chicken, $5
Add shrimp, $6
POLLO
Chicken dishes, served with a side of penne Bolognese and a vegetable.
$29
Pollo con Olive
Boneless chicken breast topped with lemon, butter, and Sicilian olives.
$29
$29
Pollo d’Umbria
Layers of eggplant, prosciutto, and mozzarella in a tomato cream sauce.
$29
$29
Pollo Cacciatore
Boneless chicken breast sautéed with tomato, green peppers, onions, and mushrooms.
$29
$29
Pollo Porcini
Chicken in a fresh cream sauce with a touch of sweet sherry and Porcini mushrooms.
$29
$29
Pollo Parmaggiana
Baked boneless chicken breast topped with Bolognese and mozzarella.
$29
$29
Pollo con Funghi
Boneless chicken breast with sweet sherry wine, sweet vermouth, mushrooms, and prosciutto.
$29
$29
Pollo Piccata
Boneless chicken breast topped with lemon, butter, and garlic sauce.
$29
$29
*Pollo Arrabbiata
Grilled chicken breast served on pasta and lightly topped with a spicy marinara.
$29
CARNE
Meat dishes, served with penne Bolognese and a vegetable
$31
Vitello Parmigiano
Veal topped with Bolognese and baked with mozzarella.
$31
$31
Vitello Marchese
Veal with sweet sherry wine, mushrooms, and prosciutto.
$31
$31
Vitello Piccata
Veal topped with lemon, butter, and garlic.
$31
$31
Vitello Capri
Veal with fresh lemon, capers and butter.
$31
$31
Vitello Sorento
Veal layered with prosciutto and mozzarella and simmered in a tomato and cheese cream sauce.
$31
$31
Vitello Limone
Veal topped with white wine, lemon and butter.
$31
$31
Vitello Faraona
Veal sautéed with tomatoes, green peppers, mushrooms, and onions.
$31
$31
Vitello Porcini
Veal with porcini mushrooms, cream, and sweet sherry wine.
$31
$31
Vitello Milanese
Veal, breaded, and served with fresh lemon on the side.
$31
$34
*New York Strip
12 oz. cut grilled to perfection and served with chianti glazed mushrooms and crispy onions.
$34
PESCE
Seafood, served with penne Bolognese and a vegetable.
$30
Cozze alla Marinara
Fresh steamed mussels in a white wine and tomato sauce served over spaghetti.
$30
$30
Shrimp Parmigiano
Shrimp in marinara, and baked with mozzarella cheese.
$30
$30
Sole e Limone
Sole topped with a lemon butter sauce.
$30
$30
Scrod Baresino
Fresh scrod in white wine, onion, olive, and tomato sauce.
$30
$30
Linguine con Vongole
Red or white fresh cherrystone clam sauce served over linguine.
$30
$34
Frutti di Mare
An Italian Bouillabaisse consisting of mussels, clams, shrimp, and scrod served over spaghetti.
$34
$30
Salmon Caprese
Poached salmon topped with a lemon, butter, basil, and caper sauce.
$30
$30
Salmon Mediterraneo
Grilled salmon served in a lemon butter sauce with fresh mint.
$30
CONTORNI
Side dishes
$5
Vegetable of the Day
$5
$13
Sausage & Peppers
Served in a tomato sauce with onions, mushrooms and green peppers.
$13
$8
Side of Pasta
Your choice of pasta and sauce.
$8
DOLCE
Call to ask about our dessert selections for the day
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*Cooked to order. NOTICE: Consuming raw or uncooked meats, poultry and seafood may increase your risk for foodborne illness.
- Some dishes contain wine. Please call for more information.